"Screaming Betty" Vermentino

Not a sweet wine person? This is your wine. Bone-dry, super saline, tastes like crushed oyster shells in the best way. It's aged sur lie which just means it sat on dead yeast for a while and came out creamier for it. Organic, Loire Valley, cute little retro boat on the label. Like $16-20 which is insane for what it is.